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CLASSIC MOJITO
- 45ml white rum (Diplomatico Planas)
- 1/4 lime cut
- 10ml sugar syrup
- Peppermint
- Soda
Squeeze lime into glass and add sugar syrup, then add mint stems and mash lightly with pestle. Add the rum and let it sit for a moment so that the mint flavor infuses. Add crushed ice and soda, and garnish with mint.
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May 29, 2018
May 29, 2018
October October 1, Monday, 6:00 p.m. Joe Cunningham, $48.00 Join us for a delicious meal. On the menu:Cauliflower...peppers, pine nut, golden raisin with a fried caper vinaigrette; Mafalde pasta...duck sausage, olive, preserved citrus, pecorino; Bone in Pork chop...kale, radish, smoked peanut, black garlic romesco; Panna cotta....honey rhubarb, candied orange, corn bread ...
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March 18, 2016
March 18, 2016
Freshen up your Friday with a delicious minty beverage made right at home. This Mojito set from Final Touch features everything you need to create these delicious cocktails, including slim highball glasses and a wooden muddler for crushing fresh mint leaves from the garden.
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