Want to step up your dessert game for you next gathering? We're loving these sweet and simple dough-bows! After prepping your pie according to your favorite recipe, decorate the top with simple bows created from long, thin scraps of dough. Scrunch the crust with your thumbs to give it a frilly, golden-brown border, then bake! π₯§π
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For fans of tradition who want to try something extra fun this Easter, transform a store-bought carrot cake into a bunny-approved artwork with nothing more than decorative icing! Here's how to do it:
π₯ Add a fresh layer of buttercream icing to your cake
π₯ Create sweet-as-can-be carrot shapes with dabs of orange and green icing. (It’s so easy, the kids can help!)
π₯ Serve up your semi-homemade masterpiece on something elegant (like our French Perle pedestal cake plate!)
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Wondering how we made these Eye-clops Sugar Cookies? Simply tint any cookie dough with a few drops of green food coloring and bake them back to life! Once your cookies have cooled, add your candy googly eyes for a spooktacular final look! π»
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Looking for a special way to celebrate Mother's Day? Why not let the little ones help! We set the table with a paper runner and our break-resistant Butterfly Meadow Melamine dinnerware for a kiddo-friendly way to show mom all the love on her big day! π
This month, we're shining the spotlight on Garden Grove! With 24K leaves that sparkle like morning dew, plus added white space for a breezier feel, long-loved toile had never looked fresher.
The simplest way to set the table for spring? Just add flowers! Dress up your every day dinnerware with seasonal elements for a flawless transition from winter to spring. π
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This season, fashion favors an individualistic statement: unexpected pairings, playfulness, and unique touches.
These days, people crave comfort, and they’re turning to heirloom pieces to spark happy memories. Mixed with more modern dinnerware designs, passed-down china can be enjoyed more regularly, without formality. And, this mix of old with new brings interest, cleverness, and history to your table at once. For our table, we paired the long-loved toile of Garden Grove with...
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